hport provides an all in one software solution for school catering

So that you can put together great delicious food for your pupils.

Our simple to use software, lets you check that your menus meet the food and nutrient standards.

It provides easy to use recipe cards which have the preparation method or instructions for each recipe

The recipe cards can be updated to show the correct quantities for the number of portions you want to prepare. You can also see daily store pick lists and weekly commodity order lists. This information can really improve the preparation of food and helps you tightly follow the recipes.

The system bases costings on your suppliers' food costs

The menu costing information is based on your food costs and the menu numbers you are serving. There is also the facility to factor in labour costs for recipe preparation.

With the food costs easily accessible you can confidently compare suppliers' prices.

Better food better health!

Pupils can learn about balanced diets using interactive tools that are based on your school's menus. The topics covered include food groups and sources of vitamins and minerals in food.

Pupils' choices?

Monitoring pupils' choices, may seem like a tall order but it is possible to monitor every pupils' choices using our point of sale software.

Once you are meeting the nutrient standards, you can move to this next level of personal care for pupils.

The results of monitoring pupils' choices are both fun and informative. A report for each pupil outlines the balance of nutrition in their diet. There is no more direct and effective educational tool.

New menus and recipes

We will be developing and maintaining a database of menus and recipes that you can import into your database. We welcome contributions to this database.